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Our end products presents a characteristic flavour, due to the traditional processes of cure, based in a rigorous quality control.
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Frozen Couvettes
Blade Steaks
- Blade Steaks
- Net weight: Couvete ± 0,400kg
- Presentation: 9 cv/Box
- Validity: 365 days
- Storage: -18º and -12ºC
Baked Meat
- Net weight: Couvete ± 0,500kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Jardineira Meat
- Net weight: Couvete ± 0,500kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Loin Pork chops
- Net weight: Couvete ± 0,380kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Mixed Pork Chops
- Net weight: Couvete ± 0,380kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Pork ribs
- Net weight: Couvete ± 0,330kg
- Presentation: 8cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Larded in pieces
- Net weight: Couvete ± 0,400kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Larded sliced
- Net weight: Couvete ± 0,500kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Sliced Loin
- Net weight: Couvete ± 0,500kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
Loin
- Net weight: Couvete ± 0, 450kg
- Presentation: 8 cv/Box
- Validity: 365 days
- Storage: -18ºC and -12ºC
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